3 Raleigh Restaurants

to Watch in 2025

Standard Beer + Food is expanding its footprint with a new location in the North Hills Innovation District at 540 St. Albans Drive, Raleigh, NC 27609.

 

This upcoming venue will feature a spacious 5,600-square-foot interior complemented by over 15,000 square feet of outdoor gathering space, marking it as the largest outdoor area in North Hills to date.

 

Patrons can anticipate a menu that includes favorites like oyster tacos, smash burgers, pecan-smoked Joyce Farms™ wings, and wine & butter-poached shrimp rolls.

 

Additionally, the establishment will offer on-site brewed beers and batched frozen cocktails, enhancing the dining experience.

 

Veloce Italian Market is set to open at 443 Fayetteville Street, Raleigh, NC 27601, in the former Happy + Hale location.

 

Owner Anthony Rapillo draws inspiration from his visits to Italian markets during his youth, aiming to provide a selection of pizza, paninis, wings, and provisions such as pizza kits, house-made vodka sauce, dry pasta, and fried chicken cutlets.

 

This market promises to bring a slice of Italy to downtown Raleigh.

 

Trophy Brewing Five Points is preparing to launch a new location at 207 Bickett Blvd, Raleigh, NC 27608, within the historic Electrical Supply Co. warehouse built in 1959.

 

While the exact opening date is yet to be confirmed, the establishment plans to offer a full kitchen and menu alongside its renowned craft beers.

 

Residents are encouraged to follow their social media channels for the latest updates on the grand opening.

 

These upcoming establishments are poised to enrich Raleigh's vibrant dining landscape, offering residents and visitors new flavors and experiences to savor.